A.P. Jess was established in 1976, and is located at Sandyford Abattoir in Paisley, Renfrewshire. It is a fully owned subsidiary of one of Scotland’s largest family meat groups; namely A.P. Jess Ltd. Our main focus is on supplying quality UK beef from which we can offer a wide variety of products; full carcasses, bone in beef, vacuum packed primal cuts and of course our own bespoke brands.
We supply some of the most discerning meat processors in the UK and our customers include; Retail Butchers, Catering Butchers, Wholesale Butchers, Distribution Depots and many more. The company processes more than 10,000 cattle per year from which we can offer complete traceability along the chain from "Farm to Fork" with our production meeting the high BRC accreditation standards
We at A.P. Jess are committed to ensuring the long-term security of supply to our customers; of the highest quality, environmentally friendly and fully traceable farm assured meat products.